Conversion Calculator

Amount of nutrients in 100 g (grams) of Pie fillings, canned, cherry.

Nutrient	Amount and Unit	Percentage
Water	71.23 g	71.23%
Energy (calorie)	115 kcal
Energy (joule)	481 kJ
Protein	0.37 g	0.37%
Total lipid (fat)	0.07 g	0.07%
Ash	0.2 g	0.2%
Carbohydrate, by difference	28 g	28%
Fiber, total dietary	0.6 g	0.6%
Calcium, Ca	11 mg	0.01%
Iron, Fe	0.24 mg
Magnesium, Mg	7 mg	0.01%
Phosphorus, P	15 mg	0.02%
Potassium, K	105 mg	0.10%
Sodium, Na	18 mg	0.02%
Zinc, Zn	0.05 mg
Copper, Cu	0.08 mg
Manganese, Mn	0.03 mg
Selenium, Se	0.4 µg
Vitamin C, total ascorbic acid	3.6 mg
Thiamin	0.025 mg
Riboflavin	0.016 mg
Niacin	0.14 mg
Pantothenic acid	0.063 mg
Vitamin B-6	0.037 mg
Folate, total	4 µg
Folic acid	0 µg
Folate, food	4 µg
Folate, DFE	4 µg
Vitamin B-12	0 µg
Vitamin A, RAE	10 µg
Retinol	0 µg
Vitamin A, IU	205 IU
Vitamin D (D2 + D3)	0 µg
Vitamin D3 (cholecalciferol)	0 µg
Vitamin D	0 IU
Fatty acids, total saturated	0.018 g	0.02%
14:0 tetradecanoic, myristic, common saturated fatty acid	0 g
16:0 hexadecanoic, palmitic fatty acid	0.01 g	0.01%
18:0 octadecanoic, stearic fatty acid	0.004 g
Fatty acids, total monounsaturated	0.021 g	0.02%
16:1 undifferentiated, hexadecenoic, palmitoleic	0 g
18:1 undifferentiated	0.021 g	0.02%
Fatty acids, total polyunsaturated	0.021 g	0.02%
18:2 undifferentiated	0.01 g	0.01%
18:3 undifferentiated, octadecatrienoic, linolenic	0.01 g	0.01%
Cholesterol	0 mg
Tryptophan	0.002 g
Threonine	0.009 g	0.01%
Isoleucine	0.009 g	0.01%
Leucine	0.013 g	0.01%
Lysine	0.016 g	0.02%
Methionine	0.002 g
Cystine	0.002 g
Phenylalanine	0.008 g	0.01%
Tyrosine	0.005 g
Valine	0.012 g	0.01%
Arginine	0.007 g	0.01%
Histidine	0.006 g	0.01%
Alanine	0.013 g	0.01%
Aspartic acid	0.247 g	0.25%
Glutamic acid	0.017 g	0.02%
Glycine	0.01 g	0.01%
Proline	0.014 g	0.01%
Serine	0.014 g	0.01%